Herbs boiled chicken and spinach pasta recipe

What is this meal? Oh yeah its epic and delicious! Ingredients:

• 2 slices of chicken breast
• 1 cup of spinach
• 1 tbsp of black pepper
• 1 tbsp of mint powder
• 1 tbsp of oregano
• 1 tbsp of thyme
• 1 tbsp of chilli seeds
• 1 tbsp of ginger garlic powder
• 50g of all-purpose flour
• 1 egg
• 1 tbsp of olive oil
• 1 tbsp of Grape seed oil
• Salt

Method:

1. In a bowl, add all purpose flour, salt, egg and olive oil
2. Mix them thoroughly and knead them by adding small amount of water into a soft dough
3. Let it rest for some time.
4. Roll the dough onto thin dough and cut into shape, as you prefer.
5. Allow these shapes to dry for about an hour.
6. In the mean time, add chicken, thyme, mint, oregano, chilli seeds, ginger-garlic powder and salt to a cooking vessel.
7. Add ½ cup of water, put the lid on, and cook for about 20 min.
8. After the chicken cooked thoroughly, turn off the heat and keep the lid closed
9. After an hour of resting time, take the pasta pieces and add them in a boiling water and cook them as per as usual method of pasta cooking
10. In a blender, add spinach, salt, pepper powder, and blend them into fine paste.
11. In a pan, add grape seed oil and add the green paste and pasta
12. Sauté them for 5 minutes, until all moisture disappear

Serve with chicken.

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